The Osmanthus flower emits a sweet, apricot-like fragrance with hints of floral and fruity notes. It's often described as delicate and intoxicating, reminiscent of jasmine or ripe peaches.
The scent of black tea is robust and earthy, with subtle notes of malt, wood, and sometimes even a hint of fruitiness or floral undertones.
Combining Osmanthus, black tea, and saffron creates a luxurious and complex aroma. The sweetness of Osmanthus blends harmoniously with the earthiness of black tea, while the saffron adds a warm, spicy note. Together, they create a rich and aromatic bouquet with layers of floral, fruity, and exotic spice undertones. It's a sophisticated and inviting scent that's both comforting and intriguing.
